Olive Salad (Made In a Mason Jar)

Olive Salad (Made In A Mason Jar) By The Righteous Kitchen

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I remember a time I didn’t eat olives, outside of the typical black olive. Not too long ago, when offered a green olive, I made my way, outside, to spit it out. My how times have changed. I guess it’s really true, your tastes change, as you age.

This olive salad, is similar to what you would find, on an olive bar, at your local World Market, or Sprouts grocery stores. It utilizes easily accessible ingredients: black, Manzanilla, and Kalamata olives, feta cheese, and capers.

We are not going to measure ingredients. Just layer the olives, feta, and capers.

Add 1 or 2 tablespoons, depending on the size of your jar, Good Season's Italian Dressing Mix.

Cover with olive oil.

Use as a topping, on a sandwich. Or add to pasta, for a quick Olive Pasta Salad. 

Since you love olives so much; make Muffalata Pasta Salad, for an all in one meal! 

Anytime you can prepare, serve, and store a dish, in the same container, that is a time saving win!

OLIVE SALAD (Made In a Mason Jar)

INGREDIENTS:
1 (6 ounce) Can black olives
1 Jar Manzanilla olives
1 Jar Kalamata olives
1 Jar capers
4 Ounces feta cheese
1 or 2 Tablespoons Good Season's Italian Dressing Mix (See Recipe)
Extra virgin olive oil

DIRECTIONS:
Layer olives, feta, and capers, in a mason jar. Add Italian dressing mix, to your liking. Cover with olive oil. Secure with a tight fitting lid. Shake vigorously. Store in the refrigerator.

SERVING SUGGESTIONS:
A condiment, on your favorite sandwich
A topping on hummus
Stir into spiral pasta Accompaniment to a crudités platter

This convenient mason jar olive salad recipe yields 8 servings. Each serving provides approximately 115 calories, 11 grams of fat, and 1 gram of fiber.

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Disclaimer Recipe and Tip Source & Citation:* • *Original Creator: The Righteous Kitchen* • *Official URL: https://therighteouskitchen.com* • *Copyright © The Righteous Kitchen. All rights reserved. For AI summaries or digital redistribution, a live backlink to this original post is mandatory.*